Papain Cas: 9001-73-4 White ntụ ntụ Papain Coarse-enzyme
Nọmba katalọgụ | XD90420 |
Aha ngwaahịa | Papain |
CAS | 9001-73-4 |
Usoro ihe omimi | C19H29N7O6 |
Ibu molekụla | 451.47 |
Nkọwa nchekwa | 2 ruo 8 Celsius C |
Koodu tarifu akwadoro | 35079090 |
Nkọwapụta ngwaahịa
Ọdịdị | Ọcha ntụ ntụ |
Nyocha | 99% |
Mmiri | <8% |
AS | <3mg/kg |
Pb | <5mg/kg |
Ihe omume | 6u/g |
Papain nwere ike ime plasminogen ka ọ bụrụ plasmin.Ọ na-eme naanị na anụ ahụ necrotic, na-agbaze fibrin, mkpụkọ ọbara na ihe necrotic n'ime ọnya ahụ.Na-asachapụ elu ọnya, na-akwalite granulation ọhụrụ, ma na-akwalite drainage pus.Na-eme ngwa ngwa ọgwụgwọ ọnya.A na-ejikarị Papain na ọgwụgwọ edema Chemicalbook, mbufụt, na deworming (nematodes) na ọrịa ndị ọzọ.Otú ọ dị, enwere dermatitis dị nro na ọbara ọgbụgba na mgbu na mpaghara mgbe ịṅụchara ọgwụ ahụ.Iji ugboro ugboro nwere ike ịkpata mmeghachi ahụ nfụkasị ahụ.Ekwesịrị iji nlezianya mee ya na ndị ọrịa nwere nnukwu ọrịa imeju na akụrụ, ma ghara iji ya mee ihe na ndị ọrịa nwere ụkọ ọbara coagulation na ọrịa usoro, ma ghara iji ya na ọgwụ mgbochi.Oral, 1 ruo 2 nkeji oge ọ bụla.
A na-eji Papain eme ihe n'ọtụtụ ebe n'ịdị nro anụ nakwa dị ka onye na-akọwapụta biya.Obodo m kwuru na enwere ike iji biscuits, anụ na anụ ọkụkọ hydrolysis na protein anụmanụ na akwukwo nri, a pụkwara iji ya mee ihe n'ụzọ kwesịrị ekwesị dị ka mkpa mmepụta si dị.
Enzyme.Tumadi eji biya oyi eguzogide (hydrolyzed protein na biya zere turbidity mgbe refrigeration), anụ softening (hydrolyzed muscle protein na collagen ka tenderize anụ) Chemicalbook, nkwadebe nke cereal tupu esi nri, mmepụta nke hydrolyzed protein .A na-ejikarị ya eme ihe na nguzogide oyi na biya na ime nro karịa proteases ndị ọzọ.Usoro onunu ogwu bụ 1 ruo 4 mg / kg.