Resveratrol Cas: 501-36-0
| Nọmba katalọgụ | XD91978 |
| Aha ngwaahịa | Resveratrol |
| CAS | 501-36-0 |
| Ụdị molekụlala | C14H12O3 |
| Ibu molekụla | 228.24 |
| Nkọwa nchekwa | -20°C |
| Koodu tarifu akwadoro | 29072990 |
Nkọwapụta ngwaahịa
| Ọdịdị | Ọcha ntụ ntụ |
| Asay | 99% nkeji |
| Ebe mgbaze | 253-255C |
| Ebe esi nri | 449.1± 14.0 °C(buru amụma) |
| njupụta | 1.359±0.06 g/cm3 (buru amụma) |
| pka | 9.22± 0.10 (buru amụma) |
| Mmiri Solubility | Soluble na mmiri (3 mg / 100mL), ethanol (50 mg / ml), DMSO (16 mg / mL), DMF (~ 65 mg / ml), PBS (pH 7.2) (~ 100µg / ml), methanol, na acetone (50 mg / ml). |
Resveratrol nwere ike igbochi oxidation nke obere njupụta lipoprotein, ma nwee mmetụta na-egbochi ọrịa obi, ọrịa cancer, antivirus na usoro mgbochi.Isi ọrụ ya bụ ihe antioxidant.
Ọgwụ gbasara obi.Ọ nwere ike belata abụba hematic ma gbochie ọrịa obi.O nwekwara mmetụta na AIDS.
Antioxidants na ọrụ na mgbochi mkpali, antithrombotic, mgbochi cancer, mgbochi cancer, mgbochi hyperlipidemia na antibacterial.
Mgbochi ịka nká, na-achịkwa lipid ọbara, nchebe obi, mgbochi ịba ọcha n'anya.
Resveratrol bụ phytoalexin mepụtara site n'okike nke ọtụtụ osisi nwere mgbochi ọrịa kansa, mgbochi mkpali, ibelata shuga ọbara na mmetụta ndị ọzọ bara uru nke obi.
Mechie
